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- What is Australian cuisine?
- Some of Melbourne’s most talented chefs are trying to answer the question with inventive recipes and multicultural culinary influences
- It’s a Wednesday night in April, and Attica, one of Melbourne’s most celebrated fine-dining restaurants, is packed to the last table. Conceived by chef Ben Shewry and his team, the 16-course dégustation menu is a celebration of Australian ingredients.
- https://www.livemint.com/mint-lounge/features/what-s-cooking-in-melbourne-1561713688887.html
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